challah6This is the first time I made Challah bread so I decided to use one of my favorite bread recipe books by Jeffrey Hamelman, BREAD. When I was a kid, my grandmother used to make it fresh and we would all eat it with warm milk. But this is the first time I’m actually making it myself.
This recipe yields a pretty big loaf of Challah bread so it will serve you for at least couple of breakfasts.  If it gets stale there is no better bread that you could use for making French toast. More »