16. December 2013 · 2 comments · Categories: Pork · Tags: , , ,

loin2

This is definitely one of my favorite pork recipes. It’s a large serving so I would make it for special occasions with a few guests. And it just makes such a great presentation when ready that it doesn’t need much comment. All you will hear from your family and friends is mmmm and ahhhh.
I have brined the pork to make sure it will remain juicy throughout the whole cooking process. I’m also making a little chunky apple sauce so that you can serve the pork on a “cushion” of apples.
This is definitely a great recipe that I would recommend for the upcoming holidays. Pork and apples is the best marriage, and this one also goes perfectly with braised red cabbage with bacon and maple syrup. More »